Archive for December, 2009

Beer Reviews: Oudbeitje Lambic

Being only a few kilometers from Belgium, I have access to lambics that are difficult to find in the U.S.

Spaghettini’s Album – 2009

Assalamualaikum and Salam Sejahtera to all… In few days 2009 will become memories and 2010 will open a new line of happiness, joy and fun (what about misery?)  This going to be my last post for this year and I will try to update as much next year..

Some Amsterdam Pictures

For the most part, I’ve spent my vacation doing something that I almost never do: relaxing. Oh, I have some things that need to get done, but for the most part, I can just adhere to my own schedule, read, and hang out in the local pubs

Hats off to Champagne

The sword sees remarkably little action. Despite its menacing looks and noble reputation, it spends most of its time confined to the museum’s glass case or the comic strip’s battle scene. Which is regrettable, especially at New Year’s

A Sign of the Strength of American Craft Beers

A quick note from cold and wet Amsterdam. The Netherlands is the neighbor of Belgium, Germany, and the United Kingdom

Chicken Leg Confit

A few months ago, Melissa and I subscribed to the Soul Food Farms CSA , giving ourselves a regular injection of excellent chickens and eggs. When we signed up, Bonnie, Ethicurean extraordinaire and the CSA organizer, mentioned that Eric Koefoed, the husband half of the Soul Food duo, would be making chicken leg confit at some point in the future.

Expressive eggnogs

Varied spices spark the classic holiday drink from region to region Eggnog is eggnog is eggnog, right? Not so.

Seasonal wine splurges

It’s time for a little vino indulgence Given the sour economy, one could be forgiven for buying only bargain wine, boxed wines even, for holiday meals and celebrations. But let’s say there’s a last-minute miracle: Your Scrooge of a boss turns wildly generous; Auntie Mame turns up in the guise of your free-spending Uncle Joe; you win the lottery. Look, it can happen

Announcements: Menu for Hope, Classes

Menu For Hope Each year, food and wine bloggers around the world contribute their time and money to feeding the hungry through an event called Menu For Hope . It raises significant amounts of money for the United Nations World Food Programme.

A hint of ginger, tea in this beer

Aside from water, the world’s most popular beverages are tea and beer.